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About our classes

Our cooking classes are taught by trained culinary professionals who love sharing their knowledge and connecting with the community. Classes are generally $10 per class. If you would like to make a donation to sponsor a student (or students) you can do so by using the button below.

It’s all Greek to me2!.png

Make and Take Class

When: June 14th 9-10:30

Where: Sahuarita Food Bank

What: In this class, we will be making a Greek food! We will be making an appetizer, entree and dessert.

Cost: $10 per person.

Cooking Basics: Diabetic Cooking

When: Starting June 7th from 1-3pm

Where: Sahuarita Food Bank

Duration: 6 Weeks

Cost: Free!

What: Learn the basics to make easy, healthy, diabetic friendly meals at home.

Image by Luisa Brimble
Washing Hands

ServSafe Manager Certification

When: June 12th 8am-4pm

Where: Sahuarita Food Bank

What: This is an 8 hour training with a test to be certified. Lunch will be provided.

Cost: $130

Pre-Registration and payment is required for this class.

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